Old Fashioned Sunshine Cake Recipe
Sunshine Cake Recipe
- 1 pkg. (2-layer size) white cake mix
- 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
- 1/4 cup skim milk
- 2 pkg. (250 g each) Philadelphia Light Brick Cream Cheese Spread , softened
- 1/3 cup sugar
- 3 cups thawed Cool Whip Light Whipped Topping , divided
- Yellow and orange food colouring s (3 drops yellow, 4 drops orange)
- Yellow and orange sprinkles
- 1/2 fresh pineapple , peeled, cored and cut crosswise into 12 slices
- 1 navel orange , cut lengthwise in half, then cut each half crosswise into 6 slices
| PREP TIME 25m | COOK TIME 2h | TOTAL TIME 2h25m | |
|---|---|---|---|
| YIELD 16 servings, 1 piece (117 g) each | |||
Instructions
- 1. Prepare cake batter as directed on package. Add dry pudding mix and milk; beat 2 min. Pour into 2.5-L ovenproof bowl sprayed with cooking spray. Bake 1 hour or until toothpick inserted in centre comes out clean. Cool 10 min. Loosen cake from side of bowl with knife. Invert onto wire rack; remove bowl. Cool cake completely.
- 2. Meanwhile, mix cream cheese spread and sugar in medium bowl until blended; stir in 1 cup Cool Whip. Spoon 1 cup cream cheese mixture into separate bowl; stir in yellow food colouring. Stir orange food colouring into remaining cream cheese mixture. Refrigerate both until ready to use.
- 3. Cut cake horizontally into 3 layers. Place largest cake layer on platter; spread with orange cream cheese mixture. Cover with middle cake layer; spread with yellow cream cheese mixture. Top with remaining cake layer.
- 4. Frost cake with remaining Cool Whip. Garnish with sprinkles. Alternate pineapple and orange slices around cake to resemble the sun as shown in photo.
Desserts
A recipe from Kraft
2018-07-24 https://www.flyers-on-line.com/data/recipes/3257/sunshine-cake.jpg
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Old Fashioned Sunshine Cake Recipe
Source: https://www.flyers-on-line.com/recipes/sunshine-cake-3257
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